Never For Ever Menu (2025 Update)

Welcome to Never For Ever, a vibrant culinary gem nestled in the heart of London. This intriguing venue offers a thoughtful menu that perfectly balances innovation and comfort, featuring tantalizing dishes designed for sharing and indulgence.

  • Small Plates: Dive into crispy courgettes paired with almond romesco or savor the creamy goodness of a cheese selection that includes Keens Cheddar and Cashel Blue.
  • Large Plates: Choices like the crispy mushroom burger and grilled sea bream promise to delight, all thoughtfully crafted to cater to various taste preferences.
  • Desserts: Don't skip the strawberry and apple crumble, a sweet finish that complements the savory journey.

With an atmosphere praised for its friendly service and eclectic offerings, Never For Ever stands out not just as a dining spot, but as a social haven for friends and families alike. Every dish reflects a dedication to quality, ensuring that every visit feels special.

ALL DAY - TO START

BBQ roasted corn

[vgn, wg]

$£3.50

Smoked almonds

[vgn, wg]

$£4.00

Verdi Dolci olives

[vgn, wg]

$£4.50

Spence Bakery focaccia, olive oil

[vgn]

$£4.00

Padron peppers, smoked sea salt

[vgn, wg]

$£6.50

Cauliflower & Barber’s cheddar croquettes, caraway salt

[v]

$£6.50

Yellow pea dip, red onion & caper relish, grilled sourdough

[vgn]

$£7.00

Crispy courgettes, almond romesco, dukkah

[vgn]

$£7.50

Fried chicken, wild garlic, Spenwood sheep’s cheese

[wg]

Lamb merguez sausages, harissa, pickled peppers, Dorset yoghurt

$£9.00

Burrata, marinated tomatoes, olive oil, za’atar

[v, wg]

$£9.50

Crispy squid, sriracha honey glaze, lemon

[wg]

$£9.50

Keens Cheddar, Cashel Blue & Waterloo

served with crackers, chutney & pickles

$£15.00

Sharing board

yellow pea dip, harissa yoghurt & almond romesco [v] - served with seasonal crudites & focaccia

$£14.00

ALL DAY - SMALL & SHARING

ALL DAY - LARGE

Roast aubergine & chickpea salad, summer herbs, tahini

[vgn, wg]

$£11.50

Cheeseburger, Cornish gouda, caramelised red onions, house pickles, fries

$£16.50

Crispy mushroom burger, black garlic, house pickles, almond brie, fries

[vgn]

$£16.50

Grilled sea bream, ratte potatoes, courgettes, tomatoes & sorrel

[wg]

$£18.50

Bavette steak & fries, watercress, roasted tomato, garlic

$£21.00

Tomato, fior di latte, basil oil

[va]

$£10.50

Artichoke, sun-dried tomato, red onion, fior di latte, smoked chilli

[va]

$£12.50

Oyster mushroom, Gloucester truffle cheese, charred leek

[white base]

$£13.50

Asparagus, ricotta, fior di latte, basil oil, lemon

[v, white base]

$£13.00

Speck, scamorza, marinated artichoke, fior di latte, chives

$£13.00

Merguez sausage, sicilian olives, red onion, London feta, wild oregano

$£13.50

Wild boar & fennel sausage, oyster mushroom, straciatella, fior di latte, crispy sage

$£14.00

Tenderstem broccoli, sun-dried tomato, lemon zest, macadamia & cashew nut feta

[vgn, green base]

$£13.00

ALL DAY - PIZZA

ALL DAY - SIDE

Skin-on fries

[vgn, wg]

$£4.50

Gem & baby leaf salad

[vgn, wg]

$£4.50

Strawberry & apple crumble, vanilla ice cream

[v]

$£7.00

Dark chocolate & coconut mousse with cherries

[vgn. wg]

$£7.50

Keens Cheddar, Cashel Blue & Waterloo

served with crackers, chutney & pickles

$£15.00

DESSERTS